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@lynnsherwood I've heard some folks swear by bubbly (wine w popcorn). Chard is good too. #wine
11 hours 60 minutes ago
@mamadeb1963 yes, glad I chose Italian w pizza. Kind of obvious I guess but I did have a number of Malbecs and Spanish reds I considered.
12 hours 21 minutes ago
@wholefoods tks for quick response earlier today. BTW, we shop @WFM_Woburn, they are great! Very attentive to our son's food allergy needs.
12 hours 23 minutes ago
'07 Barone Cornacchia Montepulciano d'Abruzzo is a big wine, deep red in glass, opening up nicely now. Enjoying w pizza!
12 hours 27 minutes ago
@WholeFoods Thanks for the quick reply about nonBPA therm papers, that's great.
20 hours 21 minutes ago
@wholefoods response 2 this @FastCompany article re BPA on receipts? disturbing 2 many that shop w you to be healthy! http://bit.ly/duSAhI
July 28, 2010 at 6:56am
I've been finding lots of good matches for Picpoul de Pinet, such as this stir-fry dish. http://bit.ly/1R3Z6P
July 27, 2010 at 7:58pm
I don't resort 2 prepped meals 2 often for supper, but 4 a busy week the bean & cheese enchiladas from @wfm_woburn are nice to have around.
July 27, 2010 at 7:55pm
'09 st. Peyre picpoul de pinet is my best value find of late. #wine
July 26, 2010 at 6:19pm
Let's see if the trend of B. trying & liking new foods will continue w tofu tonight!
July 26, 2010 at 3:56pm
Your olive oil might not be the virgin it claims to be, @NPR story http://n.pr/9ps6L3
July 25, 2010 at 8:21am
@thedelicious mmm burg. Enjoy!
July 24, 2010 at 2:16pm
Heading out in a bit to Pairings 2 sample wines from a couple small producers Ray & Lori found in their travels in France. #wine #winchester
July 24, 2010 at 2:07pm
@Funfearlessbean I got scapes for 1st time recently--do you use the whole thing (bulb & long green part?)
July 24, 2010 at 9:18am
@Funfearlessbean garlic scape pesto, sounds interesting, make it similar to traditional pesto?
July 24, 2010 at 8:21am
what to cook tonight? thinking maybe some grilled fish perhaps..striped bass?
July 24, 2010 at 7:45am
@Beaconhillwine yes, Albarino is refreshing. I've recently started enjoying Picpoul de Pinet. d/k Estio Macabeo.
July 23, 2010 at 8:00pm
@Beaconhillwine thanks for the #FF. Hope you are having a good summer. Got a fav wine for keeping cool?
July 23, 2010 at 7:53pm
Sipping '07 Tenuta diGracciano Rosso di Montepuliciano, enjoying the nice long finish. #wine
July 23, 2010 at 7:35pm
bit of leftover burger getting turned into quick meat sauce. excuse to open the Montepulciano too.
July 23, 2010 at 5:31pm
